Rubis

1er Cru Brut
Pinot Noir 15% rouge, 85% blanc
The grapes are harvested by hand.WinemakingAgeing in vat for a minimum of 8 months, malolactic fermentation, cold treatment,
fining and filtering.
TastingVisual aspect :
Champagne with a pink colored dress , slightly coppery.
Dense , lively and thin bubbles.

Nose :
Nose of a large aromatic richness underwood and red fruits.

Palate :
Intense on white fruits (quince), to finish with the floral and the fruitiness of strawberry.SERVEServe it chilled at a temperature of 7°- 9° C
It will keep 4 - 6 years

Suggestion:
Tournedos of Venison rubbed with salt ; cranberries, rosemary and black pepper.

As aperitif : Bacon Wrapped Dried plums

This champagne with red fruits aromas brings a fine freshness to a dessert with chocolate notes.